Calcium D Glucarate D Saccharate Pure, USP Manufacturers

Anmol Chemicals is the pioneer manufacturers of Calcium Saccharate, Pharmaceutical Excipients Food & Flavor chemicals in India. We offer Halal and Kosher Calcium Saccharate made in an ISO9001, ISO22000 (FSSC22000) cGMP and GLP certified facility. Our group has several manufacturing facilities spread across the world, supported by toll manufacturers and representatives in UAE, Europe, Africa, USA and has several associated manufacturing facilities spread across India. All the Information on Physics, Chemistry, Applications, Uses and Technology on Manufacture of Calcium Saccharate is in these pages.

The units have one or more of the certifications like FDA GMP, ISO 9001, ISO 22000, HACCP, REACH, Kosher & Halal

Calcium D Glucarate Saccharate Pure & USP Manufacturers

Calcium D Glucarate tetrahydrate; Calcium D saccharate tetrahydrate; D Glucaric Acid, Calcium salt, tetrahydrate
CAS No.:5793-89-5, Molecular Weight: 320.26, Chemical Formula: C6H8CaO8.4H2O

Calcium Saccharate
Calcium D Glucarate tetrahydrate; Calcium D saccharate tetrahydrate
IP BP Ph. Eur. USP ACS AR LR FCC Food Grades

We manufacturer Calcium Saccharate in all grades for food and pharmacutical industry. Typical specifications will meet the pharmaceutical standards.

C6H8CaO8·4H2O 320.26
D-Glucaric acid, calcium salt (1:1) tetrahydrate.
Calcium D-glucarate (1:1), tetrahydrate [5793-89-5].

Calcium Saccharate is the calcium salt of D-saccharic acid. It contains not less than 98.5 percent and not more than 102.0 percent of C6H8CaO8·4H2O.

Identification—
A: Dissolve about 0.2 g in 10 mL of water by the addition of 2 mL of hydrochloric acid: the solution so obtained responds to the tests for Calcium.
B: Infrared Absorption 197M.
Specific rotation: between +18.5 and +22.5.
Test solution: 60 mg per mL, in 4.8 N hydrochloric acid that has been allowed to stand for 1hour.
Chloride— A 0.50-g portion dissolved in 10 mL of water by the addition of 2 mL of nitric acid shows no more chloride than corresponds to 0.50 mL of 0.020 N hydrochloric acid (0.07%).
Sulfate— A 0.50-g portion dissolved in 10 mL of water by the addition of 2 mL of hydrochloric acid shows no more sulfate than corresponds to 0.60 mL of 0.020 N sulfuric acid (0.12%).
Heavy metals: 0.002%.
Sucrose and reducing sugars— Dissolve 0.5 g in 10 mL of water by the addition of 2 mL of hydrochloric acid, and boil the solution for about 2 minutes. Cool, add 15 mL of sodium carbonate TS, allow to stand for 5 minutes, and filter. Add 5 mL of the clear filtrate to about 2 mL of alkaline cupric tartrate TS, and boil for 1 minute: no red precipitate is formed immediately.
Assay— Dissolve about 600 mg of Calcium Saccharate, accurately weighed, in 150 mL of water with the aid of a sufficient volume of hydrochloric acid. While stirring, preferably with a magnetic stirrer, add about 30 mL of 0.05 M edetate disodium VS from a 50-mL burette. Add 15 mL of 1 N sodium hydroxide and 300 mg of hydroxy naphthol blue, and continue the titration to a blue endpoint. Each mL of 0.05 M edetate disodium is equivalent to 16.01 mg of C6H8CaO8·4H2O.

Anmol Chemicals
S-8, SARIFA MANSION, 2ND FLANK ROAD, CHINCHBUNDER, MUMBAI 400009, INDIA
TEL: (OFFICE) 91-22-23770100, 23726950, 23774610, 23723564. FAX: 91-22-23728264

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